Kurmura Laddoo
Punjabis look forward every year to Lohri which celebrates the end of winter with bonfires, folk songs, roasted sesame and kurmura laddoo!
Punjabis look forward every year to Lohri which celebrates the end of winter with bonfires, folk songs, roasted sesame and kurmura laddoo!
There are no grapes in this sweet. It is just a variation of Agra’s most famous mithai.
Fragrant gram flour laddoos stuffed with kaju and khoya mixture. This recipe has featured on the show Khanakhazana.
Deep fried maida balls drizzled with sugar syrup and garnished with pistachios. This recipe has featured on the show Khanakhazana.
A unique mithai of parwal with the stuffing of khoya in it. This recipe has featured on the show Khanakhazana.
A delightful combination of walnuts, chocolate and mawa. This recipe has featured on the show Khanakhazana.