Recipes Vegan Tofu Tikka Masala This sabzi brings together two different preparations, an amazing tikka and a delectable and healthy version of makhni gravy. Together, they will make your meal just yummy and memorable. By Sanjeev Kapoor 19 Nov 2024
Recipes Karuppu Ulundu Sundal Karuppu ulundu sundal isa very delicious, healthy and easy-to-make snack from Kerala which is also served as a prasadam during Navaratri. With the combined flavours of asafoetida, green chilli and coconut, it will be well liked by whoever you serve it to. By Sanjeev Kapoor 14 Nov 2024
Recipes Jackfruit Thoran A popular side dish from Kerala, made with raw jackfruit which is loaded with healthy fibers. Boiled and mashed jackfruit is tempered in coconut oil with madras onions and garlic and served hot garnished with coconut in authentic style. By Sanjeev Kapoor 11 Nov 2024
Recipes Protein Bowl Discover our ultimate 'Protein Bowl' recipe that’s both nutritious and flavorful. This bowl features a hearty mix of brown rice, grilled tofu, and colorful veggies. Ideal for a quick, healthy lunch, it’s packed with protein and taste. By Sanjeev Kapoor 30 Oct 2024
Recipes Taaze Haldi Aur Gajar Ki Sabzi A unique sabzi made with unusual combination of fresh turmeric and carrots in a luscious yogurt curry. Follow this recipe, serve it, eat it and you will want to make it again and again. By Sanjeev Kapoor 22 Oct 2024
Recipes Batani Usli A simple South Indian dish made with green peas, which is called batani in Kannada. Cook it with fresh green peas and some simple ingredients that are easily available in most homes. Result is a delicious dish that goes well with pooris to make a wholesome breakfast. By Sanjeev Kapoor 16 Oct 2024
Recipes Malai Ki Sabzi The name might sound confusing, but this dish is here to make you wanting for more! Fresh malai / cream, sauteed with spices to make a delicious, lip smacking sabzi that goes perfectly with paranthas or naans or even rice! By Sanjeev Kapoor 15 Oct 2024
Recipes Chilli Garlic Tofu Sharp and fiery with the health benefits of tofu, makes this appetiser a great way to have proteins and a delicious food too. By Sanjeev Kapoor 10 Oct 2024
Recipes Gathiya Nu Shaak You can call this a Gujarati version of Gatte ki Sabzi of Rajasthan and Sev Bhaji from Jalgaon. Gatte or sev is substituted by gathiya resulting in a spicy curry that tastes great with pav (buns). By Sanjeev Kapoor 09 Oct 2024