Vermicelli kheer served with mixed fruits. Seviyan Kheer/Payasam as it is known in India, is a special dessert that is made mostly on the occasion of festivals or celebrations. It is a sweet pudding made from milk, vermicelli, spices and dry fruits. Try ths lovely dessert with fruits. This recipe is from FoodFood TV channel
Grated carrots, khoya, sugar, ghee and nuts cooked together to make this delicious Indian sweet dish.popularly known as gajar ka halwa makes its presence in most special occasions like festivals, celebrations and parties. It is one of the classic Indian sweets that would not fail to impress anyone. Rich, perfectly balanced, fudge-y and so so inviting! This recipe has featured on the show Khanakhazana.
This microwave chocolate cake recipe is a quick and easy dessert that can be made in just a few minutes, ideal for when you're craving something sweet but don't want to spend too much time baking. This is a Sanjeev Kapoor exclusive recipe.
A fusion dessert – gajar halwa mixed with whipped cream. Carrot halwa mousse is a mouthwatering fusion dessert, which will blow your mind in just one bite. Get the fluffiness of mousse and taste of carrot halwa in just one cup. This is a Sanjeev Kapoor exclusive recipe.
Why make do with just a chocolate lava cake when you can easily introduce its best friend peanut butter into the picture. Indulgent bite sized chocolate muffins with a salty peanut butter surprise in the center. Your kids are going to love it! This is a Sanjeev Kapoor exclusive recipe.
Good old waffles flavoured with chocolate make a great breakfast dish. This recipe has featured on the show Khanakhazana.
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