Sanjeev Kapoor

A comforting dish of tender potato cubes simmered in milk with garlic, butter, and spring onions. Finished with crushed pepper and greens, it’s rich, aromatic, and flavorful. This recipe is from the...

Roasted eggplant mixed with garlic, fresh cream, lemon juice and parsley to make this dip.

Gulab jamuns added to custard, chilled and served with kala jamun pulp cooked with cream. This recipe is from FoodFood TV channel

Rich chocolate mousse served with a salty caramel sauce. This is a Sanjeev Kapoor exclusive recipe.

The favourite of many malpua gets a new look here with rose petals and rose syrup. This recipe is from FoodFood TV channel

What a delicious combination of chicken ham, baby spinach and focaccia bread to make these wholesome sandwiches. This is a Sanjeev Kapoor exclusive recipe.

Ham and cheese slices sandwiched between bread slices, dipped in whisked egg and shallow-fried. This recipe is from the FoodFood TV channel.

Hare Dhaniye Ke Wade are crisp, golden fritters made from steamed coriander and besan dough, subtly spiced with jaggery and green chillies. This is a Sanjeev Kapoor exclusive recipe.

Boneless chicken breasts crumb fried and served with a delicious mushroom and lemon sauce. This is a Sanjeev Kapoor exclusive recipe.

Spring onions and khari boondi cooked with masalas. This recipe is from FoodFood TV channel