Kootanchoru
This tasty one-pot meal made with rice, vegetables and dal is a traditional dish from Tamil Nadu. It goes well with appalams and is a healthy option for brunch or travel.
This tasty one-pot meal made with rice, vegetables and dal is a traditional dish from Tamil Nadu. It goes well with appalams and is a healthy option for brunch or travel.
With a lovely glaze of butter and light flavouring of spring onion, spices and sauces, this Butter Mushroom Rice will not only be ready in a jiffy but will also get devoured in no time.
Valentine's day calls for something romantic and fancy, something you can cook with your loved one. Here is a fancy twist to the Cheese Ravioli which is fit for your heartthrob! It not only looks amazing but also tastes great!
These deep-fried crispy, savoury, rice and assorted lentil fritters are a great snack or a side dish. This is Sanjeev Kapoor exclusive recipe.
Discover 10 creative ways to transform your leftovers into delicious recipes, making the most of your kitchen treasures and minimizing waste!
Indulge in crispy biryani arancini stuffed with gooey mozzarella and topped with garlic mayo for a delicious twist on leftovers! This is Sanjeev Kapoor exclusive recipe.
Leftover rice transforms into this light, spicy and chatpata snack that’s popular among kids. You can serve this for teatime too. This is Sanjeev Kapoor exclusive recipe.