Recipes

Mysore Paak

By Sanjeev Kapoor09 Mar 2019

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Recipes

Neer Dosa

Paper thin, non-fermented dosa made with rice are best had fresh! This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor09 Mar 2019

Recipes

A popular mutton curry from South India – mutton cooked with green masala.Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat curry. Go ahead give it a try. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor09 Mar 2019

Recipes

Nimbu Ka Achar

Tangy and sweet lemon pickle.

By Sanjeev Kapoor09 Mar 2019

Recipes

Kuttu Khichdi

Ideal for the vrat days – buckwheat cooked with potatoes, peanuts and other masalasKhichdi, a navratri upvas recipe is super healthy, delicious and easy to make. Team this irresistible khichdi with Kadhi to make a satiating meal. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019

Recipes

Maa Chole Di Dal

A favourite of the Punjabi maa chole di daal is a staple dal made in every Punjabi house hold.. Maa chole di dal is a punjabi dish made with a combination of two dals. This is creamy and comfort Punjabi dal recipe This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019

Recipes

Lion’s Milk

Sweet vermicelli dessert made from cornflour mixed with milk . This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor08 Mar 2019

Recipes

Lime Noodles with Basil

Zesty flat noodles stir-fried with vibrant veggies, fresh basil, and toasted sesame seeds for a light, flavorful Asian-inspired delight. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019

Recipes

Lettuce and Cottage Cheese Broth

An ideal soup for weight watchers.This simple recipe for broth tossed with lettuce, cottage cheese, and onion cooked in butter can be made as an appetizer.