Spicy Noodle Samosa
Crispy samosas filled with spicy Schezwan noodles and crunchy veggies. A fusion snack bursting with bold Indo-Chinese flavours. This is a Sanjeev Kapoor exclusive recipe.
Crispy samosas filled with spicy Schezwan noodles and crunchy veggies. A fusion snack bursting with bold Indo-Chinese flavours. This is a Sanjeev Kapoor exclusive recipe.
This Indo-Chinese creation has cottage cheese chunks stir-fried with capsicum, onion and tantalising Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.
Rich dense kulfi served traditionally in an earthenware pot. This is a Sanjeev Kapoor exclusive recipe.
Milk cake.tres leches cake also known as pan tres leches ("three milks bread"), is a sponge cake. Tres Leches Cake has got to be one of the world’s best kinds of cake! Go ahead give it a try. This is a Sanjeev Kapoor exclusive recipe.
A traditional Goan dish made especially for the vegetarians. This recipe is from FoodFood TV channel
Crispy golden paneer nuggets with a zesty marinade and crunchy panko coating. Perfectly bite-sized and served hot with sweet chilli sauce. This is a Sanjeev Kapoor exclusive recipe.
Rice cooked with soya granules and some masalas – healthy and tasty This is a Sanjeev Kapoor exclusive recipe.