Egg Pakoda
Hard-boiled eggs coated in a spiced gram flour batter and deep-fried until crispy, offering a savory and crunchy snack with a flavorful kick. This is a Sanjeev Kapoor exclusive recipe.
Hard-boiled eggs coated in a spiced gram flour batter and deep-fried until crispy, offering a savory and crunchy snack with a flavorful kick. This is a Sanjeev Kapoor exclusive recipe.
Ideal way to serve stale pavs – toss it in a masaledar egg mixture This is a Sanjeev Kapoor exclusive recipe.
An easy and delicious subzi made with doodhi and chana dal – serve it with phulkas and enjoy This is a Sanjeev Kapoor exclusive recipe.
Plenty of dried fruits and edible gum make these ladoos very nutritious This is a Sanjeev Kapoor exclusive recipe.
Chocolate burfi is often made during Diwali and other festivals – easy to make and very delicious This is a Sanjeev Kapoor exclusive recipe.
Chocolate chip cookies shaped like French fries and baked This is a Sanjeev Kapoor exclusive recipe.
A crescent shaped pastry that can be stuffed with a sweet or savoury filling This is a Sanjeev Kapoor exclusive recipe.