Sweet and Salty Popcorn Fluffy kernels drizzled with rich caramel and a sprinkle of sea salt, create the ultimate sweet-savory snack that’s impossible to resist. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 15 Jul 2020 in Recipes Course New Update Main Ingredients Sweet corn kernels, Sugar Cuisine Fusion Course Snacks and Starters Prep Time 0-5 minutes Cook time 6-10 minutes Serve 4 Taste Sweet & Sour Level of Cooking Moderate Others Veg Ingredients ½ cup dried sweet corn kernels ½ cup sugar Sea salt to taste 3 tablespoons oil Method Heat a non-stick deep pan, add corn in the centre and sprinkle sugar around it. Sprinkle salt and drizzle oil over these. Cover and cook till all the corn kernels have popped. Shake the pan occasionally to avoid burning the sugar. Transfer into individual serving cups and serve. #Oil #Sea salt #Sugar #Sweet corn kernels Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article