Summer Vegetable Mix

A medley of summer vegetables stir fried with garlic, onions and cooked in chipotle in adobo sauce. This is a Sanjeev Kapoor exclusive recipe.

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Summer Vegetable Mix

Main Ingredients Zucchini, Yellow squash
Cuisine Mexican
Course Main Course Vegetarian
Prep Time 16-20 minutes
Cook time 6-10 minutes
Serve 4
Taste Spicy
Level of Cooking Easy
Others Veg


  • 1 cup sliced zucchini 
  • 1 cup sliced yellow squash 
  • 1 cup blanched Broccoli florets
  • 2 tablespoons sliced jalapenos 
  • 1 medium red pepper , cut into juliennes
  • 1 medium yellow bell pepper , cut into juliennes
  • 1 medium green capsicum , cut into juliennes
  • 2 tablespoons oil
  • 1 tablespoon chopped garlic 
  • 1/4 cup onion , sliced
  • 2 tablespoons chipotle in abodo sauce
  • Salt to taste
  • Black pepper powder to taste
  • 2 tablespoons chopped coriander leaves 


  1. Heat oil in a non-stick pan, add garlic, chipotle in adobo sauce, salt and pepper powder and sauté for 1 minute.
  2. Add jalapenos, onion, capsicums, zucchini and yellow squash and sauté lightly.
  3. Add broccoli and coriander leaves and toss to mix.
  4. Serve hot.