Rainbow Rice

Cooked rice tossed with green capsicum, carrot, corn and red capsicum

New Update
Main Ingredients Basmati rice, Carrot
Cuisine Indian
Course Rice
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Rainbow Rice

  • 3 cups Basmati rice
  • 2 tablespoons Carrot
  • 1/2 cup Corn kernels
  • 1 Red capsicum finely chopped
  • 1 small Green capsicum finely chopped
  • 1/2 medium Carrot grated
  • 1/2 cup Green peas
  • to taste Salt
  • 1 tablespoon Lemon juice
  • 2 tablespoons coriander leaves chopped


  1. Heat oil in a non stick pan.
  2. Add corn, green capsicum, red capsicum, carrot, green peas and sauté for four to five minutes.
  3. Add rice, salt and toss well. Cook for four to five minutes.
  4. Serve hot garnished with coriander leaves.