Potato Pasta Hash Browns

Ingredients list for Potato Pasta Hash Browns

• 5 medium Potatoes boiled, peeled and grated
• 1 cup Macaroni blanched
• 2 tablespoons Butter
• 1 medium Onion chopped
• to taste Salt
• a pinch Nutmeg powder
• to taste Black pepper powder
• 2 tablespoons Fresh parsley chopped

Method

1. Preheat oven to 200 C.
2. Heat butter in a non-stick pan, add onion and sauté till translucent. Transfer into a bowl.
3. Add macaroni and potato and mix. Add salt, nutmeg powder, pepper powder and parsley and mix well.
4. Transfer the potato-macaroni mixture into a baking dish and spread evenly. Put the dish in the preheated oven and bake for 15-20 minutes.
5. Serve hot.