Peanut and Dry Fruit Laddoo

Ingredients list for Peanut and Dry Fruit Laddoo

• 1 1/2 cups Roasted peanuts
• 1/4 cup Almonds crushed
• 1/4 cup Cashewnuts crushed
• 1 tablespoon Ghee
• 1 cup Jaggery (gur) grated

Method

1. Coarsely grind peanuts and transfer into a bowl.Add almonds and cashewnuts and mix well.
2. Heat ghee in a non-stick pan. Add jaggery, mix and cook till it melts. Switch off heat, add nut mixture and mix well. Set aside to cool.
3. Divide the mixture into equal portions and shape them into laddoos.
4. Serve.

Nutrition Info