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Main Ingredients | Paneer (cottage cheese), Bread slices |
Cuisine | Fusion |
Course | Snacks and Starters |
Prep Time | 11-15 minutes |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Paneer Toasties
- 100 grams Paneer (cottage cheese) Grated and mashed
- 4 Bread slices toasted
- to taste Salt
- 1/2 teaspoon Black pepper powder
- 1 Small onions finely chopped
- 1 Tomato deseeded & chopped
- 2 tablespoons Curry leaves chopped
- 1/4 teaspoon Mustard seeds
- for shallow frying Oil
Method
- Mix salt, pepper powder, cottage cheese, onion, tomato and curry leaves in a bowl.
- Spread the mixture carefully on the toasted bread slices.
- Sprinkle some mustard seeds on the mixture, pressing down carefully with the finger tips.
- Heat oil in a non-stick pan, place the bread slices, one by one, cottage cheese side facing down and shallow fry, turning sides, till golden brown and crisp on both sides.
- Cut the slices diagonally and serve hot.
Nutrition Info
Calories | 829 |
Carbohydrates | 59.7 |
Protein | 22.7 |
Fat | 55.5 |
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