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Paneer Bhurji

Ready in a jiffy, but no compromise on the taste factor. - Paneer bhurji is a popular preparation loved by Indians across the world. Paneer bhurji is a famous North Indian breakfast recipe made from crumbled paneer. It is an easy, spicy dish that tastes great with bread and parathas This is a Sanjeev Kapoor exclusive recipe.

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Paneer Bhurji
Main IngredientsCottage Cheese, Onions
CuisineIndian
CourseMain Course Vegetarian
Prep Time6-10 minutes
Cook time11-15 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Paneer Bhurji

  • 400 grams Cottage Cheese
  • 2 medium Onions chopped
  • 1 tablespoon Oil
  • 1 teaspoon Cumin seeds
  • to taste Salt
  • ¼ teaspoon Turmeric powder
  • 1 tablespoon Fresh coriander leaves chopped
  • for garnish Coriander sprig

Method

  1. Grate cottage cheese on a plate. Chop green chillies.
  2. Heat oil in a non-stick pan. Add cumin seeds and chopped green chillies, sauté well.
  3. Add onions and salt, mix well and cook till onions turn golden.
  4. Add turmeric powder and mix well. Add grated cottage cheese and chopped coriander and mix well.
  5. Serve hot garnished with a coriander sprig.

Nutrition Info

Calories1227
Carbohydrates10.1
Protein74.4
Fat98.9
Other FiberZinc- 1mg
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