Onion And Tomato Gravy Indian onion masala is a flavorful sauce made up of onion, tomato, ginger, garlic, and spices. It's the base of many Indian dishes. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Feb 2016 in Recipes Veg New Update Main Ingredients Onions, Tomatoes Cuisine American Course Main Course Vegetarian Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg IngredientsĀ 4 medium onions, sliced 8 medium tomatoes, chopped 50 grams butter 2 green capsicums, sliced 1 tablespoon crushed red chilliesĀ Salt to taste 1 tablespoon paprika 1 tablespoon crushed garlicĀ 2 bay leaves Method Heat butter in a pan and add roughly sliced onions and saute. Add sliced capsicums, crushed chili powder, salt, paprika or red chili powder, crushed garlic and bay leaves. Mix well and cook for 2 minutes. Add chopped tomatoes and water and mix. Add salt, paprika powder. Mix and let it cook covered till the tomatoes are soft. This may take about 10-15 minutes. Serve hot with rice. Nutrition Info Calories 804 Carbohydrates 88.7 Protein 15.4 Fat 43.1 Other Fiber 29.1gm #Butter #Paprika #Bay leaves #Salt #Onions #Tomatoes Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article