Nariyal aur Kachche Aam ki Chutney

Main Ingredients	Coconut, Raw mango
Cuisine	Indian
Course	Pickles, Jams and Chutneys
Prep Time	6-10 minutes
Cook time	0-5 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients 

• 1/2 cup coconut slices
• 2 tablespoons raw mango grated
• 1/2 cup fresh coriander leaves roughly chopped
• 4-5 garlic cloves
• 10-15 fresh mint leaves
• 1 inch ginger roughly chopped
• 2 green chillies roughly chopped
• Salt to taste

Method

1. Combine coconut slices, coriander leaves, grated mango, garlic, mint leaves, ginger, green chillies and salt in a blender jar. Add sufficient water and blend into a fine paste.
2. Serve as an accompaniment with your choice of snacks and starters.

Nutrition Info

Calories	265
Carbohydrates	11
Protein	3.4
Fat	23.1
Other Fiber	Fiber- 9.2gm