How to make Mustard Mushroom -

Deep fried mushrooms cooked in a mustard-garlic-red chilli masala.

Sanjeev Kapoor

This recipe is contributed by Member PUJA PARIDA.

Main Ingredients : Mustard seeds (राई), Mushroom (मशरूम)

Cuisine : Fusion

Course : Main Course Vegetarian

You can also find more Main Course Vegetarian recipes like Methi Chana Hara Choliya Dahi Ka Chounk Chole Chana Dal Paneer Kadai-SK Khazana

Mustard Mushroom

Mustard Mushroom Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Spicy

Ingredients for Mustard Mushroom Recipe

  • Mustard seeds 2 teaspoon

  • Mushroom 500 grams

  • Oil 1 tablespoon + to deep fry

  • Garlic 4 cloves

  • Dried red chilli 4

  • Salt to taste

  • Turmeric powder 1/4 teaspoon

  • Dry mango powder (amchur) 1 teaspoon




Step 1

Heat sufficient oil in a non-stick kadai.

Step 2

Deep fry mushrooms until golden. Drain on absorbent paper and set aside.Grind garlic, mustard seeds and red chillies into a smooth paste. Use water only if required.

Step 3

Heat one tablespoon oil in another non-stick kadai. Add ground paste, salt and turmeric powder. Saute till oil separates.

Step 4

Add mushrooms, amchur and quarter cup of water. Mix well, cover and cook for two minutes or till water dries up. Serve hot with rotis.
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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.