How to make Microwave Masale Bhat -

The popular Maharashtrian masale bhaat tastes just as good cooked in the microwave.

Sanjeev Kapoor

This recipe is contributed by Member Manasi Achar.

Main Ingredients : Rice (चावल), Goda masala (गोड़ा मसाला)

Cuisine : Maharashtrian

Course : Rice

For more recipes related to Microwave Masale Bhat checkout Jeera Rice, Handi Biryani, Bisi Bele Huliyana, Brown Rice Vegetable Pilaf . You can also find more Rice recipes like Chicken Kofta Pulao Set Curd Rice Thayar Satham Wadi Vegetable Pulao

Microwave Masale Bhat

Microwave Masale Bhat Recipe Card


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 6-10 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Spicy

Ingredients for Microwave Masale Bhat Recipe

  • Rice 1 cup

  • Goda masala 2 teaspoons

  • Mustard seeds 1 teaspoon

  • Turmeric powder a pinch

  • Asafoetida a pinch

  • Potato chopped 1 medium

  • Green peas 1/4 cup

  • Oil 1 teaspoon

  • Salt to taste

  • Fresh coriander leaves chopped for garnish

  • Coconut scraped for garnish


Step 1

Heat oil in a non-stick pan. Add mustard seeds, turmeric powder and hing and saute for a minute.

Step 2

Add chopped potatoes, green peas, godha masala and rice and saute for a minute.

Step 3

Put the mixture in a microwave bowl and cook in the microwave on HIGH for fifteen minutes.Serve hot garnished with coriander and coconut.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.