Masala Omelette

Vegetables and green chillies added to egg omelette.

New Update
Main Ingredients Eggs, Onions
Cuisine Indian, , , ,
Course Snacks and Starters
Prep Time 0-5 minutes
Cook time 6-10 minutes
Taste Spicy
Level of Cooking Easy
Others Non Veg

Ingredients list for Masala Omelette

  • 8 Eggs
  • 2 medium Onions chopped
  • 2-3 Green chillies chopped
  • 2 medium Tomato chopped
  • 4 tablespoons Fresh coriander leaves chopped
  • to taste Salt
  • 4 teaspoons Oil
  • Pav to serve


  1. Break the eggs into a large bowl. Add the onions, green chillies, tomato, coriander leaves and salt, and beat well with an egg beater or a fork.
  2. Heat one teaspoon of oil in a non-stick pan. Pour one-fourth of the egg mixture into the pan and spread evenly.
  3. Cook the eggs over medium heat for two to three minutes till the eggs are set and the underside of the omelette is a pale gold. Flip over and cook again for one minute. Serve hot immediately with pav.

Nutrition Info

Calories 1013
Carbohydrates 29.5
Protein 57.5
Fat 73.8