How to make Mango Quinoa Salad -
A double whammy – a salad is both tasty and healthy too.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Mango (आम), Quinoa
Cuisine : Fusion
Course : Salads
For more recipes related to Mango Quinoa Salad checkout Mango Sasam, Mango and Crumbled Cheese Salad, Mango, Cucumber and Rice Salad, Mango and Chickpea Salad - SK Khazana . You can also find more Salads recipes like Pineapple Chilli Crab Stick Salad kosambari Asian Chicken Salad Beetroot Salad With Orange Dressing
Mango Quinoa Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 16-20 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Mango Quinoa Salad Recipe
Mango peeled, seeded and cut into small pieces ½ medium
Quinoa 3 tablespoons
Vegetable stock ¾ cup
Salt to taste
Crushed black peppercorns to taste
Red chilli flakes ¼ teaspoon
Red capsicum finely chopped ¼ medium
Black olives pitted and sliced 2-3
Fresh coriander leaves chopped 1 tablespoon
Lemon juice 1 teaspoon
Fresh coriander leaves for garnishing
Method
Step 1
Heat quinoa in a small deep non-stick pan. Add vegetable stock, salt, crushed peppercorns and ½ teaspoon red chilli flakes, mix and bring to boil. Cover and cook till quinoa is done. Remove from heat and cool.
Step 2
Take cooked quinoa mixture in a bowl. Add red capsicum, crushed peppercorns, salt, mango, black olives, coriander leaves, lemon juice and remaining red chilli flakes and mix well.
Step 3
Serve immediately garnished with fresh coriander leaves.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
