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Kimchi

This savory cabbage dish features tender cabbage pieces cooked in a flavorful sauce made with brown sugar, soy sauce, and vinegar, spiced with crushed red chillies.

New Update
Main Ingredients Cabbage, Sesame seeds
Cuisine Korean
Course Salads
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve
Taste Spicy
Level of Cooking Easy
Others Veg

Ingredients

  • 1 small cabbage ,cut into 1 inch pieces
  • 2 tablespoons sesame seeds
  • 4 teaspoons brown sugar
  • 1 teaspoon soy sauce
  • 2 tablespoons vinegar
  • 3 teaspoons crushed red chillies 
  • Salt to taste
  • 1/2 teaspoon sesame seeds (til) roasted

Method

  1. Heat sesame oil in a pan. Add brown sugar, soy sauce, vinegar, crushed red chillies and salt. Add cabbage and turn off the heat. Toss well. Sprinkle sesame seeds and serve.

Nutrition Info

Calories 245
Carbohydrates 35
Protein 7.8
Fat 8.6
Other Fiber Fiber- 10gm
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