Karwari Coconut Prawn Dry

Ingredients list for Karwari Coconut Prawn Dry

• 1 cup Prawns (medium) shelled and deveined
• Scraped coconut ½ cup + for garnish
• 4 Dried red chillies
• 1 medium Onion finely chopped
• 1/2 teaspoon Turmeric powder
• to taste Salt
• 1 tablespoon Oil

Method

1. Take prawns in a large bowl. Add salt and turmeric powder and keep aside to marinate for 10-15 minutes.
2. Take coconut and red chillies in a mixer jar. Add sufficient water and grind to a smooth paste.
3. Heat oil in a nonstick pan. Add onions and sauté till translucent.
4. Add ground paste and sauté for 2 minutes.
5. Add prawns and cook for 5-10 minutes or till prawns are well cooked.
6. Transfer into a serving dish garnish with coconut and serve hot.

Nutrition Info