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Green Apple And Peas Soup

Roasted green apples make a delicious soup along with potatoes, onions and green peas . This recipe has featured on the show Khanakhazana.

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Green Apple And Peas Soup
Main Ingredients Green apples, Green peas
Cuisine Fusion
Course Soups
Prep Time 16-20 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Green Apple And Peas Soup

  • 2 medium Green apples
  • 1/2 cup Green peas
  • 2 small Onions
  • 2 small Potatoes
  • 1-2 Green chillies
  • 1 teaspoon Butter
  • 6-8 + a sp Basil leaves
  • to taste Salt
  • 1 cup Milk
  • 1 tablespoon Lemon juice

Method

  1. Roast green apples, onions, potatoes, green chillies and lemon on the barbecue.
  2. Heat butter in a pan, add green peas and sauté. Halve the roasted apples and remove the pips.
  3. Halve the onions and potatoes. Put onion, green apples, potatoes, green chillies and green peas in a blender and blend. Add the sautéed green peas and continue to blend adding water as required. Add basil leaves and blend some more.
  4. Transfer into a pan. Add salt and mix. Add milk and mix. Bring the mixture to a boil. Add lemon juice and mix.
  5. Serve hot garnished with a sprig of basil.

Nutrition Info

Calories 586
Carbohydrates 103.7
Protein 11.6
Fat 14
Other Fiber Zinc- 1.7mg
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