Energy Bar

"Fuel up with these energy bars packed with a myriad of nutritious ingredients, delivering a powerhouse of energy in every bite." This is a Sanjeev Kapoor exclusive recipe.

New Update
Energy Bar

Energy Bar

Main Ingredients Oats, Almonds
Cuisine Fusion
Course Snacks and Starters
Prep Time 1.30-2 hour
Cook time 6-10 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg


  • 1 cup oats 
  • 2 tablespoons chopped almonds  
  • 2 tablespoons chopped cashewnuts   
  • 2 tablespoons chopped walnuts 
  • 2 tablespoons chopped pistachios 
  • 2 tablespoons flax seeds 
  • 2 tablespoons pumpkin seeds 
  • 2 tablespoons sunflower seeds 
  • ¼ cup chopped cranberries 
  • ½ cup date paste 
  • ⅓ cup honey 
  • ¼ teaspoon salt 
  • 1 teaspoon butter + for greasing


  1. Heat a non-stick pan, add oats and dry roast on medium heat for 3-4 minutes. Transfer onto a plate and set aside to cool.
  2. In a same pan add almonds, cashewnuts, walnuts, pistachios, flax seeds, pumpkin seeds and sunflower seeds and dry roast on medium heat for 2-3 minutes, 
  3. Transfer onto another plate and set aside to cool.
  4. Grease a barfi tray with butter.
  5. Take cranberries in a mixing bowl, add oats, mixed nuts and seeds and date paste and mix well. Gradually add honey and mix well. 
  6. Transfer this mixture onto the greased barfi tray, spread it evenly and keep it in refrigerator for 1½ hours.   
  7. Cut into required shape, demould and serve.