Corn Pizza With Sauce

New Update
Main Ingredients Pizza Bases, Sweet Corn Kernels
Cuisine Fusion
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 11-15 minutes
Serve 2
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Corn Pizza With Sauce

  • 2 medium Pizza Bases
  • 1/2 cup Sweet Corn Kernels boiled
  • 3 1/2 tablespoons Oil
  • 2 tablespoons Tomato puree
  • to taste Salt
  • 2 medium Green capsicum cut into long thin pieces
  • 1 medium Tomato chopped
  • 1/2 teaspoon White pepper powder
  • 2 tablespoons Butter
  • as required Pizza sauce
  • 1/2 cup Mozzarella cheese grated


  1. Heat two teaspoons oil in a non-stick pan. Add tomato puree and cook for two to three minutes. Add salt and mix well. Remove from heat and set aside.
  2. Heat the remaining oil in another non-stick pan. Add capsicum and saute till it becomes soft. Add tomatoes, sweet corn, salt and white pepper powder. Mix well and cook for a minute. Remove from heat and set aside.
  3. Heat a non-stick tawa. Place a pizza base upside down on it and heat it till it becomes golden. Turn it, and apply butter alongwith cooked tomato puree, pizza sauce, capsicum-corn mixture and cover with mozzarella cheese. Heat it for four to five minutes. Repeat the process to make the other pizza as well.
  4. Cut into slices and serve hot with tomato ketchup or red chilli sauce.