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| Main Ingredients | Dried Red Chillies, Garlic |
| Cuisine | Chinese |
| Course | Gravies, Sauces and Stocks |
| Prep Time | 11-15 minutes |
| Cook time | 0-5 minutes |
| Serve | |
| Taste | Spicy |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Chilli Garlic Sauce
- 20 Dried Red Chillies
- 8 cloves Garlic
- 8 tablespoons Vinegar
- 1 tablespoon Sugar
- to taste Salt
- 1 1/2 tablespoons Sesame oil (til oil)
Method
- Blend together red chillies, garlic, vinegar, sugar and salt to a fine paste in a mixer. Add oil and blend well. Keep refrigerated in an airtight container.
Nutrition Info
| Calories | 261 |
| Carbohydrates | 0.9 |
| Protein | 16.4 |
| Fat | 21.3 |
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