Chicken Peach Salad

Ingredients 

• 2 grilled chicken breasts
• 2-3 peaches , halved, seeded and cut into wedges
• 1/2 cup green gram , sprouted
• 1//2 cup moth , sprouted
• 10-12 baby spinach leaves
• 1 medium white onion , sliced

Dressing

• 2-3 teaspoons dijon mustard paste
• 1 teaspoon chopped fresh mixed herbs 
• Salt to taste
• 1 teaspoon red chilli flakes
• Black pepper powder to taste
• 1 tablespoon vinegar
• 2-3 tablespoons olive oil

Method

1. Put grilled chicken breasts in a bowl and shred. Add peaches, sprouted green gram, sprouted moth, baby spinach leaves and onion.
2. To prepare dressing, take Dijon mustard paste in a jar, add fresh mixed herbs, salt, chilli flakes, pepper powder, vinegar and olive oil and blend with an electric hand blender into a smooth mixture.
3. Add the dressing to the salad mixture and mix well.
4. Transfer the salad into a serving platter and serve immediately.