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Cheesy Kababs

Spiced cheese rolled in bread slices and deep fried. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Processed cheese, Onion
Cuisine Indian
Course Snacks and Starters
Prep Time 11-15 minutes
Cook time 16-20 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg
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Ingredients list for Cheesy Kababs

  • 1/4 cup Processed cheese grated
  • 1/2 medium Onion finely chopped
  • 1 Green chilli chopped
  • 1 tablespoon Fresh coriander leaves chopped
  • 1/4 teaspoon Cumin powder
  • 1/4 teaspoon Red chilli powder
  • 12 White bread slices
  • to deep fry Oil

Method

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  1. Mix together grated cheese, onion, green chilli, coriander leaves, cumin powder, chilli powder and keep aside.
  2. Trim the edges of bread slices, dip them in water and remove immediately.
  3. Place them between your palms and gently press out the excess water.
  4. Place a tablespoon of cheese mixture in the center of each bread slice and roll to make a kabab.
  5. Heat sufficient oil in a kadai and deep-fry the kababs till golden and crisp. Drain on absorbent paper.
  6. Serve hot.

Nutrition Info

Calories 1017
Carbohydrates 139.3
Protein 27.4
Fat 38.9
Other Fiber Niacin- 2.2mg
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