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Main Ingredients | Mozzarella cheese, Fresh jalapenos |
Cuisine | Fusion |
Course | Snacks and Starters |
Prep Time | 16-20 minutes |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Spicy |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Cheesy Jalapeno Garlic Bread - SK Khazana
- 1/2 cup Mozzarella cheese grated
- 2 Fresh jalapenos sliced
- 1 Garlic bread
- 2 tablespoons Garlic finely chopped
- as required Butter
- 1 1/2 tabl to sprinkle Fresh parsley finely chopped
- 1 teaspoon to sprinkle Red chilli flakes
- 3/4 cup Cream cheese
- 1 teaspoon Fresh jalapenos finely chopped
- to taste Salt
- to taste Black peppercorns crushed
Method
- Preheat oven to 180º C.
- Halve garlic bread horizontally and place on a baking tray. Spread some butter on each halve and top with 1 tablespoon garlic and ½ tablespoon parsley.
- Sprinkle some chilli flakes, put the tray in the preheated oven and bake for 4-5 minutes.
- Mix together cream cheese, remaining parsley, chopped jalapenos and ½ teaspoon chilli flakes in a bowl. Add remaining chilli flakes, salt and crushed peppercorns and mix well.
- Spread cream cheese mixture on baked garlic bread halves. Sprinkle mozzarella cheese, chilli flakes and parsley. Top with jalapeno slices.
- Put the tray in the preheated oven and bake till the cheese melts.
- Cut into strips and serve immediately.
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