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Main Ingredients | Mozzarella Cheese, Corn Kernels Tinned |
Cuisine | Fusion |
Course | Snacks and Starters |
Prep Time | 11-15 minutes |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Cheesy Corn Slices
- 1 cup Mozzarella Cheese grated
- 1/2 cup Corn Kernels Tinned tinned
- 1 French loaf thinly sliced
- 5 tablespoons Butter
- 8 cloves Garlic crushed
- 2 tablespoons Fresh coriander leaves chopped
- 1 teaspoon Oregano dried
- 5-6 Black peppercorns crushed
- 2 Tomatoes sliced
- to taste Salt
Method
- Preheat the oven to 200º C for ten minutes.
- Beat butter in a bowl until smooth, add crushed garlic, coriander leaves, oregano and half the crushed peppercorns.
- Apply this butter on the French bread slices. Place the tomato slices on each bread slice and sprinkle some salt and the remaining crushed peppercorns.
- Place the corn kernels over the tomato slices and sprinkle grated cheese on top.
- Grill in the oven for ten minutes or until the cheese melts and turns golden.
- Serve hot.
Nutrition Info
Calories | 1200 |
Carbohydrates | 68.4 |
Protein | 34.9 |
Fat | 87.4 |
Other Fiber | Calcium- 900.4mg |
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