Bombay Sandwich

This is one of the most popular snack available on the streets of Bombay.Easy to prepare mumbai style tasty veg sandwich recipe. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 07 Mar 2019 in Recipes Veg

New Update

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Main Ingredients	Bread, Butter
Cuisine	Indian
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	11-15 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients list for Bombay Sandwich

8 slices Bread
as required Butter
as required Green chutney
to taste Salt
to taste Black pepper powder
2 medium Potatoes boiled and peeled
2 medium Tomatoes cut into roundels
2 medium Onions cut into roundels
1 medium Capsicum cut into roundels
1 medium Cucumber cut into roundels
to taste Chaat masala

Method

Preheat sandwich griller.
Place 2 bread slices on a worktop and apply butter and chutney on one side of each slice.
Cut potato into slices and place them on bread. Sprinkle little salt and pepper on top. Place tomatoes, onions and cucumbers, capsicum on them. Sprinkle little salt and chaat masala on each slice and cover with other bread slices.
Apply little butter on top of sandwich and place in the griller. Cook till golden and grill marks appear.
Remove from heat and cut into halves. Serve hot with tomato ketchup.

Nutrition Info

Calories	929
Carbohydrates	192.2
Protein	25.3
Fat	6.7
Other Fiber	Fiber- 17.9gm

#Capsicum #Butter #Green chutney #Chaat masala #Bread #Potatoes #Salt #Onions #Black pepper powder #Tomatoes #Cucumber