Banana Chocolate Mug Cake

Ingredients list for Banana Chocolate Mug Cake

• 1 Banana overripe
• 2 tablespoons Cocoa powder
• 1/2 cup Chocolate chips
• 1/4 cup + tablespoon Refined flour
• 1 Egg
• 1/4 cup Castor sugar
• 1/4 teaspoon Baking powder
• 1 teaspoon Vanilla essence
• 1/4 cup Milk
• 2 tablespoons Oil
• For topping Vanilla ice cream scoops
• for drizzling Chocolate sauce
• for dusting Icing sugar
• for garnish Fresh mint sprig

Method

1. Peel and mash banana.
2. Break egg in a large mug, add castor sugar and beat well.
3. Mix together flour, baking powder and cocoa powder in a bowl.
4. Add vanilla essence to the mug and beat. Add mashed banana and mix well.
5. Add flour mixture, ¼ cup chocolate chips and oil and mix well. Add milk and mix well. Top with 2 tablespoons chocolate chips.
6. Put the mug in the microwave and bake on HIGH for 90 seconds.
7. Top with an ice cream scoop, drizzle chocolate sauce and sprinkle remaining chocolate chips. Dust icing sugar, garnish with mint sprig and serve.