Appleslaw

Main Ingredients	Apples, Cabbage
Cuisine	British
Course	Salads
Prep Time	11-15 minutes
Cook time	Cooking Time
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Veg

Ingredients 

• 2 medium apples
• 1/2 medium cabbage, shredded
• 2 small onions, sliced thinly
• 2 red radish, sliced thinly
• 1 tablespoon lemon juice
• 3 tablespoons fresh cream
• 6 tablespoons mayonnaise
• Salt to taste
• 1/2 teaspoon white pepper powder

Method

1. Peel, core and grate apples. Mix cabbage, onions, radishes, apples and lemon juice in a bowl. Add fresh cream, mayonnaise, salt and pepper. Mix well. Chill and serve.

Nutrition Info

Calories	1000
Carbohydrates	76.1
Protein	8.2
Fat	73.6
Other Fiber	Fiber- 17gm