Aloo Cheese Sandwich

Ingredients

• 3 medium potatoes, boiled and peeled
• 150 grams processed cheese block
• 8 bread slices
• Butter as required
• Green chutney as required
• Salt to taste
• Chaat masala powder as required
• Red chilli flakes as required
• Sev for garnish
• Tomato ketchup for garnish

Method

1. Apply butter on one side of the bread slices, and apply green chutney on the same side.
2. Slice the potatoes and arrange it on the prepared bread, sprinkle salt, chaat masala powder, red chilli flakes. Grate cheese on top.
3. Apply butter on both sides of the remaining bread slices and cover the prepared bread to make a sandwich.
4. Heat a non-stick griller, grease the base of it with butter and place the prepared sandwiches on it. Grill till golden brown and crisp.
5. Apply butter on the grilled sandwiches, apply green chutney on top, and sprinkle sev on top.
   Cut the sandwiches in half and serve hot with tomato ketchup.