Maru na Bhajiya
Potato slices dipped in spicy gram flour batter and deep fried, and served with a delicious tomato chutney This is a Sanjeev Kapoor exclusive recipe.
Potato slices dipped in spicy gram flour batter and deep fried, and served with a delicious tomato chutney This is a Sanjeev Kapoor exclusive recipe.
Potato slices dipped in spicy gram flour batter and deep fried and served with a delicious tomato chutney This is a Sanjeev Kapoor exclusive recipe.
These paranthe are rich and sweet – ideal for your children This is a Sanjeev Kapoor exclusive recipe.
These paranthe are rich and sweet – ideal for your children This is a Sanjeev Kapoor exclusive recipe.
If there is a lot of leftover sabzi, do not despair. Make delicious stuffed paranthe with it This is a Sanjeev Kapoor exclusive recipe.
If there is a lot of leftover sabzi, do not despair. Make delicious stuffed paranthe with it and enjoy the dish in a new avatar. This is a Sanjeev Kapoor exclusive recipe.
As the name suggests, this flavourful dal is served at langar in the gurudwaras This is a Sanjeev Kapoor exclusive recipe.