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| Duration | 7:55 |
| Preparation time | 26-30 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Gujarati |
| Ingredients | Potatoes, Gram flour |
| Description | Potato slices dipped in spicy gram flour batter and deep fried and served with a delicious tomato chutney |
| Others | Veg |
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