Veg

Eggless Donuts - SK Khazana

By Sanjeev Kapoor 19 Jul 2020

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Leftover rice can be transformed in many ways – try this one and enjoy it with your family This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

Who doesn’t enjoy the crunch of the onion rings? Make them at home and enjoy with your loved ones

By Sanjeev Kapoor 19 Jul 2020

Raw mango mixed with pickle ingredients and mustard oil and rested for 5-7 days before serving

By Sanjeev Kapoor 19 Jul 2020

Gujaratis use gram flour in different ways in their cooking. Try this recipe, it is really delicious This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

Bursting with flavour, you will find this potato sabzi in most dhabas in North India This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

Dal pakwan, a Sindhi speciality, is turned into canapés that are so very tasty This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

A unique combination of ground moong dal and noodles make delicious pakodas This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

Some salad vegetables mixed with hung yogurt and used as sandwich stuffing – a nutritious snack This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

When in a tearing hurry, make the sheera in a serving cup in the Microwave This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 19 Jul 2020

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