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| Duration | 1:58 |
| Preparation time | 4-5 hour |
| Cooking time | 41-50 minutes |
| Course | Snacks and Starters |
| Cuisine | Sindhi |
| Ingredients | Split Bengal gram (chana dal), Refined flour (maida) |
| Description | |
| Others | Veg |
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Dal Pakwan Canapes - SK Khazana
Dal pakwan, a Sindhi speciality, is turned into canapés that are so very tasty This is a Sanjeev Kapoor exclusive recipe.
