Yogurt

Punjabi Kadhi with Rice Balls

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Khandvi gets in a new avatar made with split green gram. This is a Sanjeev Kapoor exclusive recipe.

A mixed flour flatbread, spicy green chutney and a cheesy yogurt spread – served in a glamorous avatar. This is a Sanjeev Kapoor exclusive recipe.

Lamb chops cooked the Kashmiri way. This is a Sanjeev Kapoor exclusive recipe.

Bhel served with a spicy kadhi. This is a Sanjeev Kapoor exclusive recipe.

These sabudana vadas are especially for the Jains – they have no potatoes. This is a Sanjeev Kapoor exclusive recipe.

Crispy grapes and crunchy walnuts add a delightful texture to the flavoured creamy yogurt.

Paranthe stuffed with spicy corn mixture. This is a Sanjeev Kapoor exclusive recipe.

A great way to use leftover rice. This is a Sanjeev Kapoor exclusive recipe.

Chicken cooked with onion seeds, fennel and fenugreek seeds. This recipe is from FoodFood TV channel

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