Baked Mishti Doi - SK Khazana
This is the baked version of the traditional mishti doi from Bengal This is a Sanjeev Kapoor exclusive recipe.
This is the baked version of the traditional mishti doi from Bengal This is a Sanjeev Kapoor exclusive recipe.
Kadhi gets a non-vegetarian avatar with boneless mutton This is a Sanjeev Kapoor exclusive recipe.
A wholesome pulao, the combination of whole red lentils and mutton mince is delicious This is a Sanjeev Kapoor exclusive recipe.
Fresh fenugreek leaves increase the nutrient value of this delicious snack This is a Sanjeev Kapoor exclusive recipe.
A biryani made with fried raw jackfruit and blended spices.A flavorsome biryani recipe with the goodness of kathal (jack-fruit) and the aroma of garlic, coriander, turmeric and garam masala
The taste of this biryani is a class apart – simply superb.is traditionally quite a rich dish. It can be a full meal in itself, but can be served as part of a special meal/party. It originates from the kitchens of Nawabs and Mogul Emperors This is a Sanjeev Kapoor exclusive recipe.