Schezwan Sauce
This Indo-Chinese fiery sauce that is a must-have on the side with Chinese appetizers. Chinese fare without this is unimaginable. T This is a Sanjeev Kapoor exclusive recipe.
This Indo-Chinese fiery sauce that is a must-have on the side with Chinese appetizers. Chinese fare without this is unimaginable. T This is a Sanjeev Kapoor exclusive recipe.
These seekh kababs are khaas or special because they are double layered This is a Sanjeev Kapoor exclusive recipe.
Chicken cubes marinated in a simple mixture with onion and coloured capsicums, skewered and cooked This is a Sanjeev Kapoor exclusive recipe.
A delicious starter – chicken lollipop is a favourite of all Chinese food lovers This is a Sanjeev Kapoor exclusive recipe.
The delicate flavors of fresh spinach with the sweetness of corn, resulting in a comforting and satisfying soup that's both wholesome and delicious.
Freshly made schezwan sauce give these momos an edge of others This is a Sanjeev Kapoor exclusive recipe.
These momos are stuffed with chicken mince cooked with schezwan sauce This is a Sanjeev Kapoor exclusive recipe.