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Puri Bhaji
Fluffy, deep-fried puris served with a spiced potato curry, offering a classic and comforting Indian meal. This is a Sanjeev Kapoor exclusive recipe.
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Crab Sukka - SK Khazana
This is a popular dish from coastal Maharashtra – spicy and bursting with flavor This is a Sanjeev Kapoor exclusive recipe.
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Dahi Wale Aloo
A simple potato curry mixed with yogurt and served. Simple potato preparation tempered and cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
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Palak Pakoda
Palak Pakoda is a popular Indian snack made from spinach leaves (palak) that are dipped in a seasoned gram flour (besan) batter and then deep-fried until crispy. This is a Sanjeev Kapoor exclusive recipe.
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Soya Kheema Kachori
Kachoris come with different stuffings and here we have stuffed them with a flavourful mixture of soya granules and green peas This is a Sanjeev Kapoor exclusive recipe.
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Beetroot Khandvi
Soft, savoury rolls infused with the earthy sweetness of beetroot, wrapped in a delicately spiced gram flour batter. This is a Sanjeev Kapoor exclusive recipe.
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Begun Basanti
A rich, aromatic Bengali dish featuring tender eggplant simmered in a spiced mustard and coconut gravy. This vibrant curry combines tradition with a burst of bold, tangy flavours for a memorable meal. This is a Sanjeev Kapoor exclusive recipe.
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