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Baida Roti Pockets
Crispy egg rotis stuffed with a flavorful and spicy mutton mince mixture, rolled and cut into bite-sized pockets of savory goodness. This is a Sanjeev Kapoor exclusive recipe.
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Doodhi Chutney
Bottle gourd is a low calorie vegetable which is rich in calcium, phosphorus and dietary fibre. But it is a vegetable which many people like to include in their diet. However here we have the recipe to make mouth-watering chutney which will enhance your everyday meal.
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Bread Porichathu
If you have some stale bread slices don’t throw them. Here we have just the recipe that will give you great result. Cut each slice into two triangles are dip them in a refined flour batter and deep-fry till golden and crisp. These crisp bread fritters are not just easy to make but taste absolutely fantastic! A great tea time snack for absolutely anyone and everyone.
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Bombil Fry
Have guests coming over soon? Serve them a delicious side dish or appetizer by putting that fresh bombay duck to good use and frying it up! Crispy Bombil Fry is easy to make and a heaven for seafood lovers This is a Sanjeev Kapoor exclusive recipe.
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Reshmi Paneer
Paneer pieces cooked in spicy creamy onion tomato masala with capsicum. Savoring the silkiness of Reshmi Paneer – where succulence meets sophistication. This recipe is from FoodFood TV channel
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Sattu Baingan Masala
Brinjals stuffed with spicy sattu mixture, tossed with Indian spices and cooked to perfection. This recipe is from FoodFood TV channel.
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Mutton Dum Biryani
When you utter the word biryani, the first thing that comes to mind is mutton biryani. Ofcourse you can make biryani with other ingredients too like chicken, prawn, fish, vegetables, egg, paneer and so and so forth. So here is a recipe which if you cook and serve to loved ones, they will ask you to make it again and again.
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