Cashew Butter Chicken
Butter chicken is a popular dish the world over. Here we have enriched it with cashew butter making it creamier and tastier. Include this dish in the menu of your next party and see how your guests will take repeated helpings.
Butter chicken is a popular dish the world over. Here we have enriched it with cashew butter making it creamier and tastier. Include this dish in the menu of your next party and see how your guests will take repeated helpings.
This mouth-watering chicken tikka recipe is so good that you will not be able to resist it. Loaded with amazing flavours, try this delicious recipe soon! You can make this restaurant-style dish at home by following this easy recipe. Give your family a treat today!!!
The hero of this unique gravy recipe is deep-fried crisp garlic cloves. They are further combined with a luscious, rich and flavourful gravy made with easily available ingredients! The best way to enjoy this garlic masala is serve it with paranthas
Popular Maharashtrian preparation amti can be made in different ways. The word literally means a combination of spicy and sweet. Here we have spiced it up with the winter special - fresh pigeon peas or taza toovar dana. It is ideally served with plain rice for lunch and dinner.
Khandeshi cuisine is one of the hottest cuisines of Maharashtra. The curries can be easily identified not just by their spice level but also because of the layer of red oil which they call tari that floats on top. Another speciality of this cuisine is the use of Khandeshi masala which is a store house of flavour. Just try out this chicken dish and you will know what we are talking about.
This khichdi is not only full of flavour, it is also very nutritious. It is made with enriching dals and rice, peanuts and plenty of onions that makes eating this khichdi an unforgettable experience. Besides it is flavoured with the special khandeshi garam masala.
Paneer pieces cooked in spicy creamy onion tomato masala with capsicum. Savoring the silkiness of Reshmi Paneer – where succulence meets sophistication. This recipe is from FoodFood TV channel
Nothing beats the comfort of a robust, aromatic and flavour-packed mutton biryani. But, how about we make it quicker for you? Try this super decadent and rich mutton biryani which gets done quicker than you think!
A Mumbai street food made with vegetables, Basmati rice, flavoured with pav bhaji masala and cooked on a hot tawa – the result an extra special dish! It very popular among office goers who like to have a plateful of this one-meal-dish as often as they can for it is delicious, wholesome and quite healthy.