Thick yogurt

Burani

By Sanjeev Kapoor 29 Jan 2020

Advertisment

Paneer Kathi Roll

Juicy paneer tossed in masalas and yogurt, rolled into chutney-smeared rotis with crunchy onions and chaat masala. Zesty, hearty, and perfectly portable—this roll is a street-style favourite made fresh. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 30 Aug 2019

Recipes

Punjabi Lassi

Traditional North Indian favorite, Punjabi Lassi blends thick yogurt, sugar, and spices, served chilled, offering a refreshing, energizing treat perfect for summer days.

By Sanjeev Kapoor 04 May 2019

Recipes

Chicken Biryani

Chunks of chicken, flavourful spices and long grain basmati rice layered in a handi, sealed and cooked to perfection. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor 08 Mar 2019

Recipes

Soya Falafel

Soya granules make the falafels doubly nutritious. Falafel is traditionally made with chickpeas, rather than soya beans; however this is an excellent version. Is good when just cooked and as good the next day as leftovers. This recipe is from FoodFood TV channel

By Sanjeev Kapoor 07 Mar 2019

Recipes

Boorani Raita

Creamy seasoned yogurt infused with the flavour of fried garlic, best accompanied by biryani.

By Sanjeev Kapoor 07 Mar 2019

Recipes

Corn Muffins with Cheesy Yogurt Dip

These savory muffins made with corn taste great with the cheesy yogurt dip. An easy recipe that is guaranteed to disappear at any party! This is a Sanjeev Kapoor exclusive recipe.