Tamarind pulp

Karela Andhra Style

By Sanjeev Kapoor02 Jun 2016 03:06 IST

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South Indian style delicious chutney made with spinach leaves.

By Sanjeev Kapoor05 May 2016 05:25 IST

A delightful combination of mushrooms, coconut and tamarind. - A Goan speciality. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor05 May 2016 00:24 IST

Sweet ‘n sour innovative blend of onions and tamarind.

By Sanjeev Kapoor04 May 2016 06:50 IST

Hot and sour pickle made with chilli, vinegar, tamarind and pickling spices.

By Sanjeev Kapoor04 May 2016 06:44 IST

Drumsticks in thick sweet n sour gram flour gravy. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor04 May 2016 06:26 IST

Tangy chutney made with sugar syrup and a hint of cumin and peppercorn.

By Sanjeev Kapoor04 May 2016 06:23 IST

A different type of chutney made with the combination of sweet potato, jaggery and tamarind pulp. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor04 May 2016 06:22 IST

Capsicums, potatoes and peanuts in a sweet and soru coconut gravy.

By Sanjeev Kapoor04 May 2016 04:03 IST

A popular Maharashtrian dal with a sweet and sour flavour.

By Sanjeev Kapoor04 May 2016 03:17 IST

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