/sanjeev-kapoor/media/media_files/2024/10/24/BCTmHV0aPogKXi1CAHR8.jpg)
/sanjeev-kapoor/media/media_files/edWFkB1EfqbivKKpFR7v.jpg)
Pumpkin Sambhar
This sambhar is made without any dal. It has the flavour and taste of pumpkin which gives it a unique texture. It is sure to make your experience of eating south Indian food better.
/sanjeev-kapoor/media/post_banners/a5c86951fc3bd3665ce67322457340f99565e9937cdb12bff2379ac6f5d8f8d5.jpg)
Cabbage Prawns
Prawns cooked with cabbage and a coconut masala This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/983de233cf6d6f5235a272b4b534534c0d559dd2b3434b2a364e752387ce9ed1.jpg)
SOUTH INDIAN MUSHROOM MASALA - skk
A delicious and lip-smacking mushroom recipe with the flavours of South India This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/dab4b06cba3dcdd2008c0d5bfc353136f0e8bc1a965b07e408b0a5fa063690c2.jpg)
Bhindi Sambhar - SK Khazana
Sambhar has now become universally popular – serve it with rice or with idli, it is simply delicious This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/1e09a8d34980869bd2e624e819c5a97946ba7da726aef6c391c12b5e1b03e214.jpg)
Instant Rawa Dosa Waffle
A creative and quick twist on the traditional South Indian rawa dosa, where the batter is cooked in a waffle iron instead of a tawa (griddle). This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/media_files/kt5pU1yLzPoNImuO6A7A.JPG)
BAINGAN KA SAMBHAR
Green brinjals add a unique flavour to this sambhar raising it to the next level. Served best with hot steamed rice. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/563a5d9c1ff2a445fd94cebfaacc191138e771f9bc4b3dd897a00d5a5ef14804.jpg)
/sanjeev-kapoor/media/post_banners/6ba3f2dbda905af2e4a38bb2eed76e5793fad1c48d1bfad67e00d70a31b49795.jpg)
/sanjeev-kapoor/media/post_banners/3cdd21262425a5f336c8d6f21cb1e23ec46f90210c9698716bb3399e3bb2370d.jpg)
