Sambhar-SK Khazana

Sambhar is now winning palates all over the world – spicy and flavourful This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 07 Aug 2018 in Videos Course

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Duration	1:22
Preparation time	31-40 minutes
Cooking time	16-20 minutes
Course	Dals and Kadhis
Cuisine	South Indian
Ingredients	Split pigeon pea (toovar dal), Sambhar powder
Description	Sambhar is now winning palates all over the world – spicy and flavourful
Others	Veg