Rohu fish

Kadi Patta Fish Curry

By Sanjeev Kapoor19 Jan 2026 08:29 IST

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Steamed Fish

Fresh fish darnes are covered with a flavourful masala, wrapped in banana leaves and steamed gently to lock in all the natural juices, while local spices add the perfect touch of aroma and taste.

By Sanjeev Kapoor18 Jan 2026 08:14 IST

Recipes

Nothing captures the essence of Assamese cuisine better than 'Fish Tenga'! A dish that represents with its light, tangy, and refreshing flavours. Unlike rich, heavy curries, this dish has simplicity and natural goodness, making it a comforting favourite.

By Sanjeev Kapoor06 Jan 2026 08:49 IST

Recipes

Fish Head Curry

Every region has its own signature take on curries, and in the North East, this dish holds a special place in traditional meals. This dish features slow-cooked fish heads, prepared with aromatic spices, creating an irresistible burst of flavours.

By Sanjeev Kapoor06 Jan 2026 08:45 IST

Recipes

Maash Pitika

If you love simple yet bold flavours, the delicious 'Maash Pitika' is a dish you won’t want to miss. This delicacy is pure comfort on a plate, offering you an authentic taste 0f Assam.

By Sanjeev Kapoor05 Jan 2026 13:07 IST

Recipes

Hangam Thongba

Hangam Thongba is a delectable Manipuri dish that tantalizes the taste buds with its rich flavours and aromatic spices. It brings the authentic flavour to your dining table!!

By Sanjeev Kapoor01 Nov 2025 10:18 IST

Recipes

Doi Mach

From the land of hilsa, comes Doi Mach. Fish marinated in a simple curd marinade and cooked with whole spices. A simple and light fish preparation served with steamed rice is a meal to remember.

By Sanjeev Kapoor10 Apr 2025 10:50 IST

Recipes

Hangam Thongba

Hangam Thongba is a delectable Manipuri dish that tantalizes the taste buds with its rich flavors and aromatic spices. This is Sanjeev Kapoor exclusive recipe.